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- Nigella's Breakfast Strata
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Nigella
- 6 serving
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Serves: 6
We’re excited to welcome cook, author and broadcaster Nigella Lawson to the Ocado family. Her Breakfast Strata is a wonderfully savoury bake that is steeped overnight in acheesy custard, keeping prep in the morning to a minimum. She says if the amount of butter appals you, of course you can use less –however, this enthusiastic buttering not only imparts its glorious flavour as the strata bakes but makes both releasing it and washing up the dish much easier.
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Ingredients
- 500g M&S Frozen Whole Leaf Spinach
- 30g unsalted butter, softened, for the dish
- 6 eggs, large
- 250ml whole milk
- ½ tsp fine sea salt
- 2 tsp Grey Poupon Dijon Mustard
- 1 tsp Lea & Perrins Worcestershire Sauce
- 50g Ocado Own Range Grated Parmigiano Reggiano, plus 3tbsp
- 150g M&S Italian Mozzarella, drained
- 175g Celtic Bakers Organic Campaillou, or any sturdy bread, torn into generous chunks
- 290g Gaea Flame Roasted Red Peppers, drained
- 1 tsp dried thyme
- 2 M&S Salad Onions, trimmed and finely sliced
- 1 bunch Cook With M&S Chives, chopped, to scatter (optional)
Method
Step 1
A couple of hours before you want to assemble the strata for overnight steeping, arrange the frozen spinach on a shallow baking tray or large plate and let it thaw.
Step 2
Generously butter a 23cm-square, 6cm-deep ovenproof dish or similar.
Step 3
Crack the eggs into a measuring jug (or bowl), then pour in the milk. Spoon in the salt, dijon mustard and worcestershire sauce and, just with a fork, whisk gently but thoroughly to break up the eggs and mix all the ingredients together. Once it seems relatively smooth, add 50g of grated parmesan (reserving the 3tbsp to sprinkle over in the morning) and whisk again quickly to mix.
Step 4
Squeeze any excess water out of the thawed spinach with your hands and then, with your poor frostbitten fingers, layer it nice and evenly on the bottom of your buttered dish.
Step 5
Tear half the mozzarella ball into small pieces over the dish, letting the pieces fall as evenly as possible over the spinach layer.
Step 6
Tumble in the bread pieces to make another layer, then tear the drained peppers over the dish. Arrange them so they’re evenly distributed over the cheese, ensuring every bite is wonderful.
Step 7
Sprinkle over the dried thyme, followed by the salad onions and the remaining mozzarella (as before), then pour over your egg and milk mixture. Press the bread down into the liquid to submerge it with the implement of your choice, or just use your hands (which I prefer). Cover and chill overnight.
Step 8
The following day, take the dish out of the fridge and leave it uncovered for 1 hr. Then, 15 mins before time’s up, heat the oven to 200°C/180°C fan/gas 6.
Step 9
Just before the strata goes in the oven, press down on the bread again, to make sure it has enough eggy coverage, then sprinkle over the remaining 3tbsp grated parmesan. Bake for about 50 mins (check it after 40), by which time the top will be dark gold and puffed up. To check it’s ready, use a regular knife of the sort you eat with to cut into the centre top about 2cm down; if no runny custard remains, it’s cooked! Let it stand for 10 mins and, if wished (and I do wish), scatter the chopped chives over the top.
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On Offer
Value LIFE 3w+ Ocado British Unsalted Butter 250g 250g £1.69 67.6p per 100g (117) Everyday Savers - Value LIFE 1w+ Ocado British Whole Milk 2 Pints 1.136L 1.136L £1.20 For over 10,000 products you know (and love), we now match the price of your like-for-like shop to tesco.com, including promotions and Clubcard prices. If we’re not already the same price or less, we’ll email you a voucher for the difference within 72 hours. £1.06 per litre (43) Everyday Savers
- Value LIFE 1m+ Ocado Parmigiano Reggiano 200g 200g £3.20 For over 10,000 products you know (and love), we now match the price of your like-for-like shop to tesco.com, including promotions and Clubcard prices. If we’re not already the same price or less, we’ll email you a voucher for the difference within 72 hours. £16 per kg (284) Everyday Savers
- Value LIFE 3d Cook With M&S Chives 25g 25g 85p 34p per 10g (47) Big Price Drop
- Offer Grey Poupon Dijon Mustard 215g 215g £2.25 £2.55 £1.05 per 100g (68) Now £2.25, was £2.55
Now £2.25, was £2.55
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Other
LIFE 2d M&S Salad Onions 90p (219) - LIFE 1w+ Ocado Large Free Range Eggs 6 per pack 6 per pack £1.85 For over 10,000 products you know (and love), we now match the price of your like-for-like shop to tesco.com, including promotions and Clubcard prices. If we’re not already the same price or less, we’ll email you a voucher for the difference within 72 hours. 30.8p each (264)
- LIFE 4d M&S Italian Mozzarella 150g 150g £1.95 £13 per kg (80)
- frozen M&S Organic Whole Leaf Spinach Frozen 500g 500g £2.25 45p per 100g (40)
- Lea & Perrins Worcestershire Sauce 150ml 150ml £1.70 For over 10,000 products you know (and love), we now match the price of your like-for-like shop to tesco.com, including promotions and Clubcard prices. If we’re not already the same price or less, we’ll email you a voucher for the difference within 72 hours. £1.13 per 100ml (36)
- Ocado Dried Thyme 16g 16g 90p For over 10,000 products you know (and love), we now match the price of your like-for-like shop to tesco.com, including promotions and Clubcard prices. If we’re not already the same price or less, we’ll email you a voucher for the difference within 72 hours. 56.3p per 10g (85)
- LIFE 2d Celtic Bakers Organic Campaillou 500g 500g £2.75 55p per 100g (160)
- La Baleine Fine Sea Salt Shaker 250g 250g £1.30 52p per 100g (22)
- Gaea Red Peppers Flame Roasted 290g 290g £3.30 £1.14 per 100g (20)
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